The Masini bland is a "designer selection". Essse Caffè and its highly-qualified tasters select the most prestigious and best-suited strains of Arabica and Robusta coffee at their earliest stages and blends them to obtain a full-bodied, complete, rounded espresso coffee with fruity, floral and chocolaty notes. A prestigious regal quality suited to the most demanding palates. Avarage nutritional values (100 grams ground coffee) Enargy: 224Kcal / 937Kj Protein: 17g. Carbohydrates: 15g. Fats: 12g. Maximum caffeine content 1,9g. Avarage nutritional values (1 cup espresso coffee 25ml*) Energy: 4,4Kcal / 18,8Kj Protein: 0,4g. Carbohydrates: 0,6g. Fats: -- Maximum caffeine content 0,1g. *Obtained from 7 grs of freshly-ground coffee |
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